Season with a little sea eel and pepper. Preheat the oven to 400F/200C/gas mark 6. Sign in to begin browsing the members areas and interracting with the community. Dust the work surface and dough with flour. I purchased my ramekins from Robins Kitchen. Note: not all store-bought puff pastry is vegan, but you’re safe with Pepperidge Farm and Wewalka. Place a silicone mat or baking paper on a baking sheet. Vegan Cooking provides healthy vegan recipes to satisfy your every craving from breakfast to dinner to sweets and snacks. In the same pan as before, add in a bit more oil and sauté the onion and garlic until the onion is soft and translucent. 2 vegan puff pastry sheets; 1 tsp olive oil; 1 small red onion, thinly sliced or chopped; 5 cloves of garlic, finely chopped; 3/4 tsp (0.75 tsp) ground cumin , or 1/2 tsp cumin + 1/2 tsp coriander; 1 to 2 tsp berbere spice blend, to preference based on heat of the blend. Serve with a homemade Cilantro Lemon Sunflower Seed Dip, for example, and enjoy. I used 8.5cm Ramekins to make my vegan/ vegetarian pie. Spinach & Mushroom Mini Vegan Puff Pastry Quiche Connoisseurus Veg black pepper, fresh dill, lemon juice, onion, fresh spinach, nutritional yeast and 7 more Curry Puffs/ Veg Puffs (made with Puff Pastry) Cook's Hideout cilantro, puff pastry, green chili, … Soak cashews overnight in room temperature water, or in boiling water for 15 minutes. Top with half of the baby spinach. Allow your puff pastry sheets to thaw at room temperature for an hour before using, then get ready to create golden, crispy vegan holiday magic. Bake it in the oven for about 25 minutes, until the puff pastry got a nice, golden color. In a bowl, add the eggs and stir. Place a colander over a bowl and put the spinach in the colander. It's best to wait until everything is completely cooled. In a medium skillet saute onions until they start to brown. Dust the work surface and dough with flour. Do not roll out too much; you don't want it too thin. See more ideas about cooking recipes, spinach puff pastry, recipes. Place the potato & spinach filling on the puff pastry, fold it and close the edges. Spread the dijon mustard over the mushrooms and season well with salt and pepper. Squeeze out all of the liquid using a spoon or your hands. Fortunately vegan puff pastry is easy to come by. How do I add this to a tab? Vegan Puff Pastry. Interestingly enough, Pepperidge Farms Puff Pastry sheets are on my list of accidentally vegan foods.. Keep these in your freezer until you’re ready to make your vegan spinach pinwheels! Gluten and Dairy free Puff Pastry (Vegan,sugar free) 10/20/2013 1 Comment Over the weekend, I let the followers on our page know I was working on a gluten free puff pastry. Instructions. I chose to just place the puss pastry over the top of the ramekins, instead of lining the dish. Step 1. Add a little bit of vegan feta cheese on each square. Thaw spinach for at least a few hours. Bake in the oven for about 20 minutes, or until golden brown and crispy. Using your hands gather everything together to form a ball of dough. Step 1. https://www.yummly.co.uk/recipes/spinach-and-feta-cheese-puff-pastry Put cooled filling into the centre of each square and fold into shapes. Start by chopping the onion and slicing the mushrooms. Share: Ingredients. Slash the rolls with a sharp knife to allow steam to escape while baking and cut the rolls however long you'd like them. 1. Add the olive oil to a large saucepan on medium to high heat. Bake in the oven for about 20 minutes, or until golden brown and crispy. Looking for a vegan puff pastry recipe that is easy to cook and is super delicious? Preheat your oven to 425 degrees F. To assemble the spinach rolls, cut the Puff Pastry (4) into three strips and gently rolled them to widen them slightly. This recipe came together on a whim, and very last minute, but I’m so glad I didn’t diss it. Then add in the vegan bacon and cook until the vegan bacon is crispy. Add a default “Text” widget to the new sidebar. By Claire | June 22, 2009. Pepperidge Farm Vegan Puff Pastries: Frozen Shell Pastry Dough; Frozen Sheets Pastry Dough; Frozen Cups Pastry Dough; Annie’s. Stir in spinach and cook until warmed through, 3 to 5 minutes; season with salt and mix well. Mix well and heat for a minute or two. There are two puff pastry alternatives to choose from: Annie’s Organic Crescent Rolls and Annie’s Organic Flaky Biscuits. (This will take about 45 minutes. Pinch 2 sides together and make sure it's really closed. https://www.tinnedtomatoes.com/2019/07/garlic-mushroom-tart.html Add the mushroom mixture down he center of the puff pastry. And you can easily assemble it ahead of time and bake it … In a medium skillet saute onions until they start to brown. Go to your Widgets area of the admin and find the new sidebar for this tab. Curabitur ultrices, diam non ullamcorper blandit, nunc lacus ornare nisi, egestas rutrum magna est id nunc. The actual code used to create the content of the tab can be seen in the “HTML Content” box at the bottom of the “Static Block” edit screen. Transfer to a bowl and mix in feta cheese. • vegan puff pastry (most store-bought puff pastry is already vegan) • lots of melted vegan butter or use Just Egg • Stuffed seitan • Caramelized onion . Bake until browned, and serve with vegan gravy and cranberry sauce. Spinach & Mushroom Mini Vegan Puff Pastry Quiche Connoisseurus Veg. That’s all I can really say about these beautiful, creamy cups. Add the grated cheese, salt and pepper, and mix. Tags VIEW MORE TAGS VIEW LESS TAGS Vegetarian Cheese Peanut-Free Tree Nut-Free Entertaining Fish-Free Shellfish-Free … Fold the pinched sides over to one side and roll up the end. Drain and add to a blender along with the plant … Place another sheet on top of the spinach mixture and using your fingers press down and seal the edges around the spinach, removing big air … • vegan puff pastry (most store-bought puff pastry is already vegan) • lots of melted vegan butter or use Just Egg • Stuffed seitan • Caramelized onion . Spinach and Tofu Ricotta Puff Pastries—Venezuelan “Pastelitos” Yields 4-6 pastries. … 1 Box Frozen Chopped Spinach Whole Portobello mushrooms stuffed inside buttery vegan puff pastry, with a bit of rice, onion, garlic, vegan cheese and fresh thyme. This way you are basically cutting your carbs in half as you are using half the amount of puff pastry. by Lindsay Robeson | January 26, 2019. https://www.exceedinglyvegan.com/.../easy-vegan-spinach-pie-or-spanakopita Curry Puffs/ Veg Puffs (made with Puff Pastry) Cook's Hideout. For this version, I just made simple and quick squares. Blanch the greens, Mix in the cream cheese, … Add approximately 1 teaspoons to each square. Annie’s doesn’t have a “puff pastry,” but they have similar vegan products that you can use as a puff pastry alternative! Cover the dough ball and chill for 10 minutes. Using fresh spinach (NOT COOKED), cover the middle of the puff pastry with spinach. Mix together until everything is combined. https://www.tinnedtomatoes.com/2019/07/garlic-mushroom-tart.html Ingredients. Preheat the oven to 180C. Wow wow wow wow wow. It should increase by an a few inches in length. Use Lentils, spices or blends of choice. 1 Sheet Vegan Puff Pastry 3 Portobello Mushrooms 1 Onion 2 Cloves Garlic 1 Cup Fresh Spinach 2 Tbsp Vegan Butter 1/4 Cup Vegan Cheese 4-6 Thyme Sprigs Leaves (1 tsp dried) 1/4 Cup Cooked Rice 1/2 Tbsp Dijon Mustard 1/2 Tbsp Ground Flax Salt/Pepper to taste Vegan Egg Wash. 1 Tbsp Plant Milk Etiam aliquam sem ac velit feugiat elementum. Toss until well combined. Bake the spinach puff pastry rolls at 425F for 18-22 minutes until they are golden and puffy! Tap to Rate: Leave a comment {{user}} {{created}} {{text}} {{#image}} {{/image}} SHOW MORE. Put the flour into a bowl, add the salt and stir to combine. Nullam eros mi, mollis in sollicitudin non, tincidunt sed enim. In a bowl combine the crumbled tofu, shallot, garlic, onion powder, salt, lemon juice and zest, nutritional yeast and the tahini. All rights reserved. Cook for about 10-15 minutes. (if you are editing now, scroll down to the bottom and you’ll see it) Make sure most of the water from the spinach evaporates. Cover the dough ball and chill for 10 minutes. I purchased my ramekins from Robins Kitchen. Find delicious and healthy recipes, vegan meal ideas, and more including resources and tips for vegan living, juicing and cleanses, beauty, getting started, and other important information for anyone eating a plant based diet. These Pinwheels with Vegan Puff pastry, Spinach, Vegan cream cheese, herbs and spices are Easy, Delicious, quick and everyone’s favorite! Add the water and mix well. Step 9 Spoon the spinach mixture in the middle of the pastry dough leaving about 1/2- 3/4 of an inch on all sides. Vegan Spinach Puffs Recipe. They are made with butter, feta cheese, and chicken broth so they don’t work for a vegan diet. Step 2 Pinch 2 sides together and make sure it's really closed. What I didn't tell them, was that I was also working on a gluten and dairy puff pastry. It’s often “accidentally vegan” and therefore might not be labelled as vegan, but a quick scan of the ingredients should confirm either way. On one rolled out sheet of puff pastry, layer your favorite holiday sides (we love sautéed kale, cranberries, mashed sweet potatoes, caramelized mushrooms and onions, and thinly sliced seitan). Pastries—Venezuelan “ Pastelitos ” Yields 4-6 pastries or in boiling water for 15.... 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